Black Cardamom | The Aromatic Spice with Unique Flavour | A Culinary Essential
Explore the rich and smoky flavor of black cardamom with our premium-quality whole pods. Black cardamom, also known as “hill cardamom” or “brown cardamom,” is a highly aromatic spice prized for its intense flavor profile and culinary versatility. Sourced from the finest cardamom plants and handpicked for freshness, our black cardamom pods ensure an authentic and aromatic addition to your culinary creations.
With its bold and smoky aroma, black cardamom adds depth and complexity to a wide range of dishes, including curries, stews, rice dishes, and meat marinades. Whether used whole or ground, its distinctive flavor elevates both savory and sweet recipes, imparting a unique and exotic taste experience. In addition to its culinary uses, black cardamom is valued for its potential health benefits and medicinal properties.
Known for its digestive properties, black cardamom may aid in relieving indigestion, bloating, and other gastrointestinal issues. Incorporate black cardamom into your cooking repertoire and savor the exotic aroma and flavor it brings to your favourite dishes.
Whole Black Cardamom: Experience the intense aroma and flavor of whole black cardamom pods. These spices are a staple in Indian, Middle Eastern, and Southeast Asian cuisine.
Ground Black Cardamom: Enjoy the convenience of ground black cardamom, a pre-crushed form that easily blends into your dishes. Perfect for adding a subtle cardamom flavor without the need for whole pods.
Black Cardamom Powder: Discover the versatility of black cardamom powder, a finely ground spice that can be used in baking, cooking, and beverages.
Black Cardamom Essential Oil: Harness the concentrated essence of black cardamom in our pure essential oil. It can be used for aromatherapy, skincare, and as a natural fragrance.
Black Cardamom-Infused Tea: Indulge in the soothing and flavorful experience of black cardamom-infused tea. This aromatic beverage is known for its potential health benefits and refreshing taste.
Type of Uses:
Culinary Spice: Use whole black cardamom pods to infuse flavor into soups, stews, curries, rice dishes, and meat marinades.
Flavor Enhancer: Crush or grind black cardamom pods to release their intense aroma and flavor, adding depth to both savory and sweet recipes.
Herbal Remedy: Brew black cardamom tea to enjoy its potential digestive benefits and soothing properties.
How to use it
Consuming Black Cardamom helps in various digestive disorders. It also improves your appetite and helps in maintaining good heart health as well.
How to store it
SSKE Black Cardamom are best kept in a cool dark area to prolong their life — avoid direct sunlight or heat.
