Charoli | Buchanania Lanzan | Organic, Indian Superfood for Health and Flavour
Charoli, also known as Buchanania lanzan, is a lesser-known but highly nutritious Indian superfood. Our organic charoli kernels are sourced from sustainable farms in India, ensuring purity and quality.
Charoli offers a unique flavour profile, with a nutty, slightly sweet taste and a hint of bitterness. It is rich in healthy fats, protein, vitamins, and minerals, making it a valuable addition to your diet.
Traditionally used in Indian cuisine for centuries, charoli can be enjoyed in various ways. It can be added to curries, pickles, desserts, or simply eaten on its own as a snack. Charoli is also known for its potential benefits for heart health due to its healthy fat content.
Bullet points
100% Organic Charoli: Sourced from sustainable farms in India, ensuring purity and quality.
Nutrient-Dense: Rich in healthy fats, protein, vitamins, and minerals.
Unique Flavours: Offers a nutty, slightly sweet taste with a hint of bitterness.
Traditional Indian Ingredient: Used in various culinary preparations for centuries.
Promotes Heart Health: Contains healthy fats that support heart health.
How to use it
Chironji seeds can be eaten raw. They are added to various food preparations like halwa, kheer etc. for garnishing. However, seeds can also be roasted or fried to enhance the flavor
How to store
Chironji seeds should be stored in an airtight container in a cool, dry place to prevent them from becoming rancid
