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Hot Red Chill Powder | Tikha Mirch Masala

₹185.00 – ₹485.00

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Discover the intense heat and bold flavour of hot red chili powder. This versatile spice is a staple in many cuisines worldwide, adding a fiery kick to dishes from curries and chili sauces to marinades and snacks. Learn about its uses, health benefits, and how to incorporate it into your cooking.

Hot Red Chili powder is not only a flavourful addition to your meals, but it also boasts an impressive nutritional profile. Hot Red Chili powder is commonly used in Indian cuisine to make foods spicier. Used it moderation it adds a lovely red glow and sharp flavor to dishes without making it unpalatable. Include in any pot of beans or with baked corn and casseroles. It can be used to make marinades for paneer or sliced vegetables.

Bullet Points:

  • Intense Flavour: Provides a robust, spicy taste that can elevate any dish.
  • Versatile Ingredient: Works well in both vegetarian and non-vegetarian recipes.
  • Health Benefits: Rich in vitamins A and C, and may boost metabolism.
  • Natural Preservative: Known for its antimicrobial properties, helping to preserve food.
  • Easy to Use: Available in powdered form for quick and easy incorporation into meals.
  • Culinary Staple: A key ingredient in cuisines around the world, from Indian to Mexican.
  • Storage Tips: Store in a cool, dark place to maintain potency and flavour.
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Hot Red Chili Powder: Ignite Your Taste Buds with Fiery Flavour

Discover the fiery allure of hot red chilli powder! This staple spice is a must-have in kitchens worldwide, known for its vibrant colour and intense heat. Learn about its uses, health benefits, and how to incorporate it into your cooking for a flavour explosion.

Uses

  • Curries and Stews: Adds heat and depth to various curries, dals, and stews.
  • Marinades: Perfect for marinating meats and tofu to enhance flavour.
  • Seasoning: Use as a seasoning for snacks, popcorn, and roasted vegetables.
  • Soups and Sauces: Elevate your soups and sauces with a spicy kick.
  • Pickling: Essential for making spicy pickles and chutneys.

Bullet Points:

  • Intense heat: Adds a fiery flavour to your dishes.
  • Versatile spice: Can be used in a variety of cuisines.
  • Health benefits: Contains capsaicin, which has potential health benefits.
  • Natural preservative: Helps to extend the shelf life of food.
  • Easy to use: A convenient way to add heat to your cooking.
  • Affordable: A budget-friendly spice.

How to use it

Hot Red Chili Powder is very popular in Indian cuisine and is used in a variety of different dishes such as paneer, coconut curry, chutney, roasted vegetables and many more.

How to store it

SSKE Hot & Red Chili powder needs to be stored under cool conditions and out of light.

Spice up your culinary creations with hot red chilli powder, and experience a world of flavour in every bite!

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Size

250 g, 400 g, 750 g, 900 g

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